• gta.developer
  • April 21st, 2017
  • MINIMUM ORDER OF 25

 

  • Continental Breakfast $15.00 Assorted Bagels
    Poppy, Sesame, Everything, Wheat Served with whipped Sweet-Cream Butter, Plain , Garlic dill and Smoked Salmon Cream Cheese and JamsDanish and Muffins
    Delicious, flaky Danish with Fruit and Cream Cheese filling, glazed with frosting glaze

    Our homemade Muffins are scrumptious, freshly baked for your event

    Toast

    Well, technically Bread next to a toaster. White, Rye or Wheat. Served with Whipped Sweet-Cream Butter and Jams

    Fresh Melon Salad
    Our Melon Salad features perfectly ripe: Cantaloupe, Honey Dew and Watermelon. Lightly drizzled with Lemon Juice for added freshness

     Fruit Medley
    Seasonal fruit salad usually featuring: Apples, Oranges, Grapes, Cantaloupe, Honey Dew, Watermelon, Bananas, Blueberries, and other ripe options

    Juices

    Choice of Two: Orange, Cranberry, Grapefruit, Apple, Grape

    Coffee

    Hot Caffeinated or Decaffeinated freshly made Coffee, served with Milk, Cream, Sugar and Sweeteners

     

    American Breakfast $28.00

     French Toast

    Thick-cut French Toast, seared in fresh cracked eggs with cinnamon and vanilla bean. Topped with fresh Berries and Powdered Sugar. Served with warm Maple Syrup and whipped Sweet Cream Butter

    Scrambled Eggs
    Everybody loves Scrambled Eggs, especially when they are light and fluffy like ours.

    Tex Mex Cheese Hash-brown Waffles

    House made hash-browns and pressed on a waffle maker for extra texture and crisp


    Bagel and Lox platter

    Smoked salmon, capers, assorted  cream cheese,  bagels,  rye bread, shaved red onion, sliced cucumbers, fresh dill and lemons

     Fruit Medley
    Seasonal fruit salad usually featuring: Apples, Oranges, Grapes, Kiwi, Bananas, Strawberries, Blueberries and other seasonally appropriate options

    Bacon
    Thick-cut Bacon, roasted to a turn. A whole lot of it. What a way to enjoy Breakfast!

    Flank Steaks

    Montreal spiced steaks grilled to medium rare and served with house made chimichurri

    Country Pork Sausage
    Delicious, plump Maple Sausages are roasted until crispy on the outside. They are the perfect accompaniment to our French Toast

    Juices and Drinks

    Choice of Three: Orange, Cranberry, Grapefruit, Apple, Grape, Perrier, Pelegrino or Flat water bottles

    Coffee

    Hot Caffeinated or Decaffeinated freshly made Coffee, served with Milk, Cream, Sugar and Sweeteners

     

     

    Southern Style Breakfast $35.00

     Buttermilk Fried Chicken and Waffles
    Dark meat, white meat or mixed, marinated overnight in Buttermilk, garlic and fresh herbs. Dredged in our seasoned flour and double fried. Served with warm Rosemary Honey Mustard and fresh made buttermilk waffles. Served with maple syrup, whipped butter and jams

    Blackened Shrimp
    Cajun-style Blackened Shrimp is cast iron fried until lightly crisp on the outside, while plump and juicy on the inside.

    Southwest Scrambled Eggs

     Our southern twist on our flavorful fluffy scrambled eggs

    Home Fried Potatoes

    Deep-fried and then griddled with Caramelized Onions, Cremini Mushrooms and Tarragon-Rosemary Butter
    Bacon
    Thick-cut Bacon, roasted to a turn. A whole lot of it. What a way to enjoy Breakfast!

    Country Pork Sausage
    Delicious, plump Maple Sausages are roasted until crispy on the outside.

    Juices

    Choice of Two: Orange, Cranberry, Grapefruit, Apple, Grape

    Coffee

    Hot Caffeinated or Decaffeinated freshly made Coffee, served with Milk, Cream, Sugar and Sweeteners

     

    Sunday Brunch $65.00

     Filet Mignon

    Choice 6 oz. Filet Mignon, grilled to Medium Rare. Served with Tarragon-Shallot Butter and pan-roasted Cremini Mushrooms

    Roasted Salmon Hollandaise

    Moist Pan-Roasted Atlantic Salmon. Accompanied by Hollandaise Sauce, Lemon and freshly picked Tarragon

    Bacon Wrapped Scallops

    Grilled to perfection and drizzled with sweet & spicy glaze

    Caprese Salad

    Sliced fresh mozzarella, tomatoes and basil, seasoned with salt and balsamic drizzle

    Scrambled Eggs Florentine
    Everybody loves Scrambled Eggs, especially when they are light and fluffy like ours. Garnished with Creamed Spinach and fresh Roma Tomato.

    Roasted Jumbo Asparagus

    Lightly seasoned with Olive Oil, Lemon and Salt & Pepper

    Home-style Potatoes

    Deep-fried and then griddled with Caramelized Onions, Cremini Mushrooms and Tarragon-Rosemary Butter

    Assorted Bagels 
    Poppy, Sesame, Everything, Wheat. Served with whipped Sweet-Cream Butter, Cream Cheese and Jams

    Fresh Melon Salad
    Our Melon Salad features perfectly ripe: Cantaloupe, Honey Dew and Watermelon. Lightly drizzled with Lemon Juice for added freshness

    Baby Green Salad
    Beautiful Baby Field Greens, tossed with Cucumbers, Red Onion, Cherry Tomatoes and Garlic Croutons. Served alongside either Honey Mustard Balsamic or House Vinaigrette

    Bacon
    Thick-cut Bacon, roasted to a turn. A whole lot of it. What a way to enjoy Breakfast!

    Juices

    Choice of Two: Orange, Cranberry, Grapefruit, Apple, Grape

    Coffee

    Hot Caffeinated or Decaffeinated freshly made Coffee, served with Milk, Cream, Sugar and Sweeteners

     

    Ultimate Sunday Brunch $125

    Peppercorn Encrusted Prime Rib of Beef

    Beautiful Prime Rib, roasted to barely Medium Rare and carved to order for your guests. Served with a Dijon Mustard Jus

    Bacon-Wrapped Pork Loin

    Lightly grilling the Bacon really adds flavor to our amazing Pork Loin. Thoroughly basted in a Mustard Glaze for a crispy lacquer, you will hear crackling as our Carver slices the Pork Loin to order for your guests

    Maine Lobster Tail

    Sweet, plump cold water split Lobster Tail, gently poached in a flavorful Kŏlsch broth. Served with whipped Sweet Cream Butter

    Pan Roasted Jumbo Scallops

    Pan roasted to a beautiful golden brown and drizzled with a Grapefruit Beurre Blanc

    French Toast

    Thick-cut French Toast. Topped with fresh Berries and Powdered Sugar. Served with warm Maple Syrup and whipped Sweet Cream Butter

    Omelet Station
    Cooked to order with your choice of only the freshest ingredients.

    Roasted Jumbo Asparagus

    Lightly seasoned with Olive Oil, Lemon and Salt & Pepper

    Home Fried Potatoes

    Deep-fried and then griddled with Caramelized Onions, Cremini Mushrooms and Tarragon-Rosemary Butter

    Fresh Melon Salad
    Our Melon Salad features perfectly ripe: Cantaloupe, Honey Dew and Watermelon.

    Baby Green Salad
    Beautiful Baby Field Greens, tossed with Cucumbers, Red Onion, Cherry Tomatoes and Garlic Croutons. Served alongside either Honey Mustard Balsamic or Tarragon and House Viniagrette

    Bacon
    Thick-cut Bacon, roasted to a turn. A whole lot of it. What a way to enjoy Breakfast!

    Juices

    Orange, Cranberry, Grapefruit, Apple, Grape

    Coffee

    Hot Caffeinated or Decaffeinated freshly made Coffee, served with Milk, Cream, Sugar and Sweeteners

    Mimosas

    Chilled Prosecco served with Orange or Grapefruit Juice. Topped with a splash of Grand Marnier or Peach Schnapps

     

 

Muffins and egg vertical - Catering Service in Mississauga