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(30 people minimum)

Charcuterie $200

Display with variety of cured meats, marinated olives, dips and assorted breads 

Cheese Platter $300

Local and imported cheese with dips and chutneys, fruits and crackers 

Sandwich/Wraps Platter $270

Assorted cured meats/roasted turkey and beef/egg & tuna salad on fresh  bread selection 

Bite size canapes and tea sandwiches $300

Cucumber & cream cheese/smoked salmon & dill/cherry tomato & roast beef/turkey & olive/pickle & ham/salami all on crust free bread sheets

Fruit platters $150

Seedless watermelon/grapes/pineapple/melon and assorted berries

with a ricotta/honey/granola dip 

Sushi platter $200

assorted fresh salmon, tuna, tilapia,shrimp with rice  and vegetarian rolls, ginger, wasabi, soy sauce

Lox platter $250

Smoked salmon, capers, variety of cream cheese, mini bagels, rye bread, shaved red onion, sliced cucumbers, fresh dill and lemons

Vegetable platters with a dipping sauce $125

Cherry tomatoes/cucumbers/carrots/celery and bell peppers

Vegetarian Mezze platter $150

Toasted pita wedges, roasted hummus, tzatziki, olives, crackers, assorted pickled vegetables, tabouli mix

Vegetarian Antipasto Platter $150

Grilled asparagus, bell peppers, zucchini, eggplant, marinated, artichokes, olives, fresh vine ripe tomatoes,dips,bread

Add assorted cured meats  to antipasto platter $3 per person

Stone crab claws display $300

King Crab Legs and Claws with fresh sliced lemons, cocktail sauce and garnish

Fresh Oysters  Platter $300

Fresh oysters come with cocktail sauce, fresh horseradish, lemon wedges, salt, pepper, hot sauce and house dip

Seafood Platter $600

Lobster claws, seared shrimps,scallops, poached craw-fish and steamed mussels  with cocktail sauce and different dips