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(All stations are 2 hours service)


Omelet Station $15 per person

Cooked to order omelet station with spinach, ham, cheese, bell peppers, onions, ketchup, chili flakes, chipotle mayo, regular mayo


Cold Station $15 per person

Charcuterie platter, vegetable crudite’ with dip, fruit platter, assorted sandwiches and wraps with fresh deli cold cuts on naan bread and soft tortillas, platter of assortment of local and imported cheeses with dip, dried fruit, nuts, crackers and jam.

Add on – King Crab Legs and Claws with dip $5 per person

Add on- assorted dark chocolate lollipops $2.5 per person

Add on – Lemon spiced 13/15 size  jumbo tiger shrimp platter $6 per person

Carving Station $16-$25 per person

Chef carved-to-order herb and dijon prime rib, beef tenderloin,  maple-glazed ham and turkey with port wine reduction au jus. Served with assorted dinner rolls. Toppings to include: mayonnaise, caramelized onions, horseradish cream, roasted red pepper aioli.


Chicken Waffle Station $10 per person

Individual size Fresh made waffles served with fried chicken  and assorted dips like Bacon , Horseradish Maple Syrup, butter, jams , chipotle aioli.


Poke Bowl Station $13 per person

A Hawaiian comfort food with four different kinds of poke bowls, Ahi Tuna, Salmon, Chicken and a veggie bowl with crisp tofu or tempeh. Soy sauce marinade with sesame oil and plentiful variety of greens



Perogies Station $12 per person

Potato filled perogies boiled to order, comes with side as; bacon, green onions, sour cream, braised chicken, beef meatballs, hot sauce, parmesan cheese, blue cheese, avocado. We also over gluten free, and vegan options .

Thai  Station $13 per person

Thai noodle stir-fry with vegetables, vegetarian fried rice, baby scallops, shrimp, chicken, tofu. Served in Chinese boxes.


Fajita Station $12per person

Fajitas and nachos, accompanied by: Cajun lime chicken and Beef strips, bell peppers, onions, refried beans, shredded lettuce, cheese,salsa, green onions, cilantro, sour cream, and guacamole.

Taco Station $9-13 per person

Soft shell tacos filled with your choice of: grilled chicken, striploin AAA beef or crispy Basa fish.Toppings to include: shredded lettuce, onions, tomatoes, shredded cheese, salsa, and cilantro sour cream.

Poutine Station $12 per person

French fries, beef gravy, Montréal smoked meat, pulled pork, cheese, fresh curds, ketchup, chili sauce, mayonnaise, salt, and pepper.

Pasta Station $10-14 per person

Made-to-order penne and spaghetti pasta with our homemade marinara and Alfredo sauces .Topping to include: Italian sausages, grilled chicken breast, shrimp, fresh parmesan, chili flakes, sliced mushrooms, spinach, broccoli, onions, bell peppers and cherry tomatoes.

Antipasto/Harvest Station $13 per person

A selection of cured meats and sausages, marinated artichokes and spliced olives, grilled peppers, zucchini and eggplant, assorted cheese and tomatoes. These are accompanied with a selection of: hummus , spinach dip and crisp pita triangles.

Chocolate Fountain station $10 per person

Rich melted chocolate with assorted marshmallows, pretzels, wafers, graham crackers , fruits.

Mac & Cheese Station $12 per person

Served in a Thai boxes with the following toppings: smoked bacon, green onions, diced tomatoes, sour cream, and ketchup.


Belgium Waffle  & Pancake Station $9 pp

Toppings: fresh whipped cream, mixed berries, bananas, maple syrup and nutella

Cheesecake Bar: $10 per person

​Assorted Mini Cheesecakes to be displayed are: Blueberry , Raspberry, Pecan , lemon pie and plain New York Style.


Braised Beef & Risotto Station: $12 per person

Our Chef will Prepared  Risotto with Fresh Herbs, Garlic & Parmesan

Made to Order; Topped with Braised Beef and Demi Glaze

(Served in mini cups ; included in price)


Fish & Chips Station: $12 per person

We Bring the Fryer to you!

Our Chef will present your Guests with Mini Fryer Baskets of Crispy,

Beer-Battered English-Style Haddock

Served with Chips!!

Condiments Include; Tartar Sauce, Malt Vinegar, Fresh Lemon


Indian Gourmet Butter Chicken Station: $10 per person

Basmati Rice and Indian Butter Chicken

A Variety of Gourmet Toppings to Include;

Diced Mango, Shaved Coconut, Toasted Cashews, Cilantro, Papadum & Naan Bread


Gourmet Pizza Station: $16-18 per person

Gourmet Pizzas Served on Freshly Baked Naan Flatbread – Choose up to 3 Flavours.

Station Includes Oven.

Creamy Dungeness Crab & Chorizo Sausage with Smoked Cheddar

Prosciutto, Fire Roasted Tomato, Arugula, Basil & Parmesan Cheese

Baby Beet, Basil & Honey Lemon Goat Cheese

Traditional Three Cheese Pizza & Fresh Mozzarella

Everyone’s Favorite Pepperoni with Fresh Mozzarella

Smoked Chicken, Pancetta, Housemade BBQ Sauce & Fresh Mozzarella

Balsamic Roasted Portabella Mushrooms, Caramelized Onion & Feta Cheese

Slider Station: $12 per person

Mini Gourmet All Beef, Chicken and Veggie Burgers also Pulled Pork, Flank Steak

Served with Mini Sliders, sweet pickle, Swish & Havarti cheese, chipotle and cilantro sour cream sauce, fresh garnish.

Salad Bar: $12 per person

Create your own Salads with our Cold Station. A selection of Baby Greens and Lettuces, House made Dressings and a Wide Variety of Toppings to Include: Cherry tomatoes, edamame beans, cranberries, cucumbers, bell peppers, fruit bowl, mixed marinated olives.

Coffee & Tea Station $ 2pp

Black Coffee, assorted variety of tea bags, cream,milk, sugar, coffee cups, stir sticks.

Soft Drinks, Bottled Water (Flat &/or Sparkling), Bottled Juice $1.5pp


Please Note: that some stations may need rentals unless noted
(tables, linens etc.) as well as chef/s to man the Food Station