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Cost below are based on 50 people or more
$4 more will be added to any orders less then 50 people


Option #1

$14 per person

  • Chicken slouvaki skewers -2 per person
  • Greek salad with balsamic or italian dressing
  • tzatziki sauce
  • naan or pita bread
  • Long grain rice with herbs & spices
  • assorted desserts
Option #2

$17 per person

  • Chicken or Beef home made  lasagna
  • Caesar salad with romaine lettuce, freshly shaved Parmesan, croutons, bacon and lemon wedge
  • Garlic bread
  • Assorted pastries
Option #3

$ 15 per person

  •  Breaded Parmesan Chicken Breast with fresh marinara sauce
  • Fettuccine marinara pasta 
  • Garlic bread
  • Assorted pastries
Option #4

$20 per person

  • House salad with organic spring mix, sliced red onions, English cucumber, Roma tomatoes and balsamic vinaigrette
  • Basil, parsley and thyme flavored New York streaks in shiitake red wine au jus
  • Mash potato duchesse
  • Green beans with garlic olive oil
  • New York Cheesecake with raspberry compote
Option #5

$25 per person

  • Spring mix salad with tortilla chips, chopped tomatoes, pecans, boiled egg, matchstick carrots, avocado and ranch salsa dressing
  • Seared Atlantic salmon with roasted pepper cream sauce
  • Flavored Perl cous cous with veg medley
  • Assorted broccoli and cauliflower with maple honey drizzle
  • Chocolate lava cake
Option #6

$33 per person

  • Fresh tomatoes, roasted garlic, buffalo cheese, arugula, marinated olives and extra virgin olive oil
  • Grilled beef tenderloin with butter sauce and rosemary demi glaze
  • Mash potatoes with green peas and basil butter
  • Green asparagus with kosher salt and cracked black pepper
  • Chocolate lava cake with vanilla ice cream and mint
Option #7

$35 per person


  • Assortment of brioche & cold canapes 3 pp
  • Mini sesame seed beef sliders 1 pp
  • Mini pistachio goat cheese lollipops 1pp


  • Individual Gratin Dauphins
  • Extra fine green beans with countryside mushroom blend
  • Chicken supreme with chardonnay truffle butter sauce 
  • Vegetable and Goat Cheese Fondant ( vegetarian)


  • Chocolate Caramel Sable with fresh fruit & caramel sauce



Option #8

$42 per person


  • Mini vegetarian spring rolls with Thai dip 2 pp
  • Tartlet shell canapes with bruschetta & basil pesto 3 pp
  • Mini sesame seed baskets with chicken salad and greens 3 pp


  • Sarladaise Potatoes with thyme and olive oil
  • Heirloom baby carrots with sage & honey
  • 8 Oz beef tenderloin with Shiraz rosemary sauce
  • Ricotta & Asparagus Tortellini (vegetarian)


  • Gianduja Chocolate Sable cake with hazelnuts, pistachios & candied orange
Option #9

$ 25 per person

  • Roasted Curry Chicken Breast with coconut milk sauce
  • Garlic turmeric salmon ($2 more for Salmon Steak)
  • roasted potatoes
  • root vegetables egg noodles stir fry
  • okra and carrots
  • naan bread
  • baklava, pastries and cookies
Option #10

$ 23 per person

  • Chicken Tikka-boneless tandoori masala and yogurt marinated chicken pieces
  • Paneer Tikka-Chunks of Cottage cheese marinated in spices and grilled
  • Lamb kebabs– marinated in spices tender pieces of lamb
  • Vegetarian Tika Masala-chick pea stew with vegetables and fresh masala tomato sauce
  • Vegetable Biryani-Flavoured Spicy rice with bell peppers, carrots, peas and potatoes
  • Butter Naan
  • assorted pastries